Besides never running out of things to say, I should tell you a little more about myself. The most important things in the world to me are my family, friends and food. I went to culinary school and since have run my own catering business. When I'm home, the food network is on in the background, I almost exclusively surf the net for recipes and food trends, and at night when I go to bed, I curl up with one of my favourite cookbooks (as opposed to a novel like most normal people).
That being said, this blog is meant to be an open conversation amongst those who love all things food. I hope that over time, I will be able to share recipes, tips and tricks of the trade, and culinary experiences with both; local food markets and international travel. I look forward to hearing your thoughts and stories on everything discussed at Fresh Bites!